Description:
The blade is honsanmai lamination, 1095 high carbon steel is the cutting edge, folded steel is used as jacket steel. It is clay-tempered with a natural hamon. Hamon and folding grains are clearly visible on the blade. The blade is shinogi zukuri with niku, it's suitable for heavy cutting. The tsuka is made of hardwood, it's wrapped with synthetic silk ito, the same under ito is genuine rayskin. The saya is made of Chinese redwood, the color and veins are natural. The kurigata, kojiri and koiguchi are polished buffalo horns. The tsuba, fuchi and kashira are made of iron. The sword is fully customisable.

Features:

1095 high carbon steel+folded steel. Full Tang. Clay tempered.
Battle ready, not just a collectible.
Traditional craftsmanship, hand forged, hand polished.
Perfect balance, comfortable grip.
Gives away a free sword bag and spare Mekugi (Peg).
Free engraving available.

Katana Specifications:

Overall Length:	103cm / 40.6"
Nagasa(Blade):	71cm / 27.9"
Tsuka(Handle):	27cm / 10.6"
Motohaba(width near habaki):	3.15cm
Sakihaba(width near yokote):	2.4cm
Sori(curve):	1.9cm
Kasane(thickness at habaki):	7.5mm
Sakikasane(thickness at yokote):	4mm
Blade:	Honsanmai, 1095 High Carbon Steel+Folded steel
Saya Material:	Redwood+Buffalo horn
Handle Material:	Hardwood+Genuine Rayskin
Tsuba:	Iron, 74744mm

Notes:

The display stand and packing box aren't included.
Our products are 100% handmade, so specification varies slightly from sword to sword. We appreciate your understanding.
All our katana swords are hand forged by swordsmiths, the forging time about 7-15 days. For some high-performance swords may require longer hand forged processing time, depending on the difficulty of the craft.